etla

A Day In Etla: Quesillo, Museums & Sites Galore

To start your day, you’ll head to Patricia’s farm nestled into the valley of Etla, where she utilizes her family’s cow milk to make fresh quesillo, queso fresco, and requesón. You’ll see the process from start to finish and get to participate if you’d like. You’ll get a walk through of her property where the … Read more

Quesillo-Making in Etla

Everyone say “Cheese” For this experience, we are journeying out to Etla to see our favorite vendors from the Pochote Progreso Organic Market, Andrea and Noé.  On their farm nestled into the valley of Etla, they utilize their neighbor´s cow milk to make their own quesillo, queso fresco, and requesón. Apart from that, Andrea is a shining … Read more