For this experience, we are journeying out to Etla to ...

Venture out to Yatareni with Tlayudona and Doña Juana for a taste of life in the campo... ...

Let´s learn about this ancestral practice, followed by a chance to feel the earth between our fingers. ...

This experience will launch directly into the practical side of this craft as you paint your piece alongside an alebrije-maker from Tilcajete. ...

We will offer you a selection of our finest artisanal mezcal varieties for tasting, and you will get to taste three types of mezcal from different regions of the state, made by different mezcal masters. ...

Have you seen this frothy beverage being served around the markets and streets of Oaxaca out of giant green-glazed ceramic bowls? ...

For this experience, we are journeying out to Etla to ...

We´ll prepare three different extraction methods of your choice, such as aeropress, Chemex, V60, French Press, and Espresso. ...

Corn is the staple ingredient that the rest of Oaxaca´s diet revolves around. Join us in this exploration of its importance, its vast biological diversity... ...

On Andrea and Noe´s farm, nestled into the valley of Etla, they utilize their neighbor´s cow milk to make their own quesillo, queso fresco, and requesón. ...